Chocolate Cake: A Timeless Culinary Legacy
In Mexico City, renowned food historian Dr. Elena Ramirez sheds light on the deep historical roots of chocolate cake, tracing its origins back to the ancient Maya civilization. Chocolate, originally consumed as a bitter beverage, was integral to Maya rituals and social life, laying the foundation for what evolved into today's cherished dessert.The transition from cacao-based drinks to baked goods ...More
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